This edition includes prints and related information on a newly constructed 19,000 sq ft multistory veterinary center. Specifications describing the building components and construction procedures are also included for two of the projects: the Brick-Veneer Residence and the Wendy’s® Restaurant. Coverage on building codes, the CSI MasterFormat®, LEED® certification, and green building technology complements the prints.
About the Author: Leonard P. Toenjes (born 1953) is a prominent author and educator specializing in construction trades, particularly in printreading and estimating. He has authored or co-authored numerous technical textbooks published by American Technical Publishers that are widely used in vocational and technical education programs.




